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Croatian gastronomy
Croatian food specialties and best Croatian vines. Get inspired by our blog and find out which meals to try and which vines to taste while you are in Croatia.

The best Croatia craft beer you must try
Although it entered through the small door, craft brewing in Croatia has become very popular and has led to the renaissance of the beer scene. For a long time people were mostly consuming "industrial lagers". Craft beer revolution took over the whole world quickly, and Croatia accepted a new trend which resulted in the emergence of the first small independent brewery whose products, thanks to extraordinary quality became recognizable beyond the Croatian borders.
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The best cheese in Croatia
Can the tradition successfully resist the wave of new trends in the food industry? Cheesemakers from the island of Pag have different philosophy which proves that consistency and relying on own traditional values can carve the way up to the world's top.
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How to experience local cuisine on a budget
Tourism focused on local experience is on the rise in the last couple of years. Besides relaxing, people are trying to understand other cultures and lifestyles better, and gastronomy is on the top of the list of the things they want to learn more about.
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Best Croatian wines you must try!
Croatia is proud of its white and red wines, many of which are of grape sorts that are grown only in Croatia. This time we've chosen seven Croatian wines you must try on your vacation.
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Lumblija - tasty traditions from Korčula island
While the entire world celebrates on the last day of October the scary Halloween, on Korčula island the same time is marked by a tastier tradition.
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Maraschino - liqueur that smells like Zadar
If you are visiting Zadar or its surrounding area, make sure to try the authentic sweet cherry liqueur - Maraschino.
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Mediterranean Diet a Part of UNESCO!
The Mediterranean diet got inscribed in December on the Representative List of the Intangible Cultural Heritage of Humanity. It gained this great recognition with its quality.
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A Taste of the Adriatic – Traditional Dalmatian Cuisine
In line with the famous saying ''love goes through the stomach'' – we bring you five traditional Dalmatian dishes which will make you fall in love with tastes and flavors of the Adriatic.
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Asparagus in Istrian style
Istria has two events dedicated to asparagus: The Days of Asparagus in Buzet and the 12th Asparagus Festival in Lovran where you can taste traditional dishes with asparagus as well as the delicious experiments of modern cuisine.
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A few tasty cups from Kvarner
The beauties of nature and cultural heritage, a therapeutical climate and a diversity of scented herbs have made Kvarner a favorite holiday spot. A day spent sightseeing or at the beach should both be spiced up with a drop of autochtonous wine.
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